25 Different Jerky Cure & Seasoning Kits for 25 Years;  Hi Mountain Seasonings Introduces a Third Variety Pack

25 Different Jerky Cure & Seasoning Kits for 25 Years; Hi Mountain Seasonings Introduces a Third Variety Pack

RIVERTON, Wyo. (Feb. 10, 2016) — As Hi Mountain Seasonings proudly celebrates its 25th Anniversary, the company is pleased to announce the addition of a third Jerky Maker Variety Pack to its line of products. This new Variety Pack will mark 25 different Jerky Cure & Seasonings Kit products to commemorate of the company’s 25th year of business.
Featuring five different flavors, this new Variety Pack will easily transform any game into a delectable treat that everyone will enjoy. And, for those new to making jerky, the Variety Pack is ideal, as it allows you to sample five of Hi Mountain Seasonings fabulous flavors.
Original, Hunter’s Blend, Bourbon BBQ, Jalapeno and the new Spicy Lime Blend are the unique flavors included in this new Variety Pack. Each kit also includes detailed instructions and everything needed to create tasty and healthy snacks for the entire family.
Each of the five flavors included in this new Variety Pack is a special blend of seasonings and spices that perfectly compliment wild game or store-bought meat. The five individual seasoning packets will prepare four pounds of meat apiece. Instructions provided allow you to do between one and four pounds at a time.
“Our other two Variety Packs have been so popular that we decided it was time to bring out another one,” said Hans Hummel, HMS president and owner. “This new Variety Pack has two of our most popular flavors, the Original and the Hunter’s Blend, and it includes the new Spicy Lime Blend. It is sure to be another hit.”
As they say, variety is the spice of life—so spice yours up today with Hi Mountain Seasonings new Variety Pack. It is available at retailers nationwide or conveniently online at www.himtnjerky.com. The suggested retail price is $12.99.
Hi Mountain’s entire line of products, cooking tips, instructional videos, and recipes are also available at www.himtnjerky.com, and the products can be found at high-quality sporting goods stores, farm-and-ranch stores and many local grocery stores. 
Located in the heart of Wyoming, Hi Mountain Seasonings was founded in 1991. It is the premier manufacturer of kits for homemade jerky and sausage. Hi Mountain Seasonings has successfully captured distinct, traditional Western flavors in its jerky cure & seasonings, Western-style seasonings, bacon cures and other products that make up the unique line of gourmet Western seasonings, as well as Hi Mountain Seasonings’ line of delicious freeze-dried Camping Meals. For additional information, write: Hi Mountain Seasonings, 1000 College View Drive, Riverton, WY 82501; call toll-free 1-800-829-2285; or visit the company website at www.himtnjerky.com.

Steve Sheetz

Steve is an avid outdoorsman who has been fortunate enough to publish two books on archery hunting. His first book, For the Love of the Hunt, was published in 2011. His second book, Wading Through the Darkness was published in 2015. Steve sits on numerous Pro Staffs throughout the archery industry. For almost a decade Steve helped build Huntonly.com but wanted the opportunity to build something bigger and better and launched Chasinwhitetails.com in December of 2014 as a way to share his love and passion for the outdoors. Today Chasin'Whitetails Media is growing. With the addition of the radio show in 2014 and a The Heartbeat TV show in 2015, who knows what will come his way next. When it comes to understanding the movement and logic of the urban whitetail and waterfowl, he is more than just a Ph.D. with a love of the outdoors. He is a self-proclaimed expert who loves to engage and teach others about the sport he loves so very much. Spending over 125 days a year in the big city woods and urban waterways chasing all types of game.

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